Lunch Menu

Soups

Cream of Tomato

Cup: $3.00 · Bowl: $4.00

Soup Du Jour

Cup: $3.25 · Bowl: $4.25

Salads

Spinach

$9.50 · Add chicken: $2 · Add shrimp: $4

Spinach, bacon, mushrooms, onion, hard-boiled egg, croutons and mustard vinaigrette.

Caesar

$8.50 · Add chicken: $2 · Add shrimp: $4

Crispy romaine, Parmesan cheese and croutons in Caesar dressing.

Chopped Cobb

$10.00 · Add chicken: $2 · Add shrimp: $4

Iceberg lettuce, spinach, bacon, egg, chicken, tomato and blue cheese in balsamic dressing.

Simple Salad

$8.00 · Add chicken: $2 · Add shrimp: $3

Field greens, iceberg lettuce, tomatoes, cucumbers and croutons. Choice of balsamic, ranch, mustard vinaigrette, Caesar, blue cheese or Thousand Island dressing.

Roasted Beet and Goat Cheese Salad

$9.50

Field greens, goat cheese, roasted beets and pine nuts in balsamic dressing.

Sandwiches & Such

Fish Tacos

$9.25

Battered cod topped with jalapeño-lime slaw and cilantro sour cream in two corn tortillas.

Braised Beef

$10.00

Braised beef, caramelized onions and horseradish mayonnaise on a brioche bun.

BBQ Roasted Pork

$10.00

Barbecue pork with cheddar cheese and jalapeño on a brioche bun.

Grilled Cheese

• Vermont cheddar: $8.00
• Cheddar, tomato and avocado: $9.50
• Cheddar and bacon: $9.25

Homemade Chicken Salad Sandwich

$8.75

Chicken salad, lettuce, tomato and red onion.

Hummus Wrap

$9.00

Homemade hummus, lettuce, grilled eggplant, roasted red peppers, cucumber, tomato, olives and feta.

BLT & A

$8.50

Bacon, lettuce, tomato and avocado.

Kettle Burger

$9.50 · Add cheese: $1 · Add topping: $1

Angus beef with lettuce and tomato. Cheese choices include cheddar, American, Swiss, feta, blue cheese and provolone. Toppings include bacon, sautéed onions, sautéed mushrooms and avocado.

Turkey, Bacon & Avocado

$9.00

Turkey, bacon, avocado, lettuce and roasted red pepper aioli.

Reuben

$9.50

Corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on grilled rye.

Corned Beef Special

$9.00

Corned beef, Swiss cheese, coleslaw and Thousand Island dressing on rye bread.

Lunch Sides

• French fries: $2.25
• Fresh fruit: $2.50
• Side salad: $3.00
• Homemade macaroni and cheese: $4.00
• Sweet potato fries